Relationship Between Nutritional Status And Degenerative Diseases In The Elderly

Anis Permanasari; Fitria Saftarina; Soedjarwo

doi:10.55227/ijhet.v2i1.146

Authors

Anis Permanasari Master of Public Health Lampung University
Fitria Saftarina Master of Public Health Lampung University
Soedjarwo Master of Public Health Lampung University

DOI:

https://doi.org/10.55227/ijhet.v2i1.146

Keywords:

Nutritional Status, Degenerative Disease, Elderly

Abstract

The increasing number of elderly population has resulted in an epidemiological transition, namely the shift in disease patterns from infectious diseases and nutritional disorders to degenerative diseases. The health of the elderly basically lies in their nutritional status. Nutritional problems in the elderly are mostly a problem of excess nutritional status which triggers the emergence of various degenerative diseases. Some of the diseases that are often experienced by the elderly include hypertension, arthritis, stroke, chronic obstructive pulmonary disease (COPD), and diabetes mellitus. The purpose of this study was to determine the relationship between nutritional status and degenerative diseases experienced by the elderly. This study uses a literature review method with a reference study approach. The keywords used in the journal search were "nutritional status, degenerative diseases, elderly". The number of articles included in the inclusion criteria was nine articles. Based on the results of a literature study, it is stated that the nutritional status of the elderly has an effect on the emergence of degenerative diseases. From the nine articles reviewed, it can be concluded that there is a relationship between nutritional status and degenerative diseases experienced by the elderly.

Downloads

Download data is not yet available.

References

Adi, A.A.M. and Loaloka, M.S. (2022) ‘Upaya Peningkatan Status Gizi Lansia Melalui Pendampingan Kader Posyandu di Kelurahan Oesapa Barat Kota Kupang’, Joong-Ki: Jurnal Pengabdian …, 1(3), pp. 595–600.

Amila, A., Sembiring, E. and Aryani, N. (2021) ‘Deteksi Dini Dan Pencegahan Penyakit Degeneratif Pada Masyarakat Wilayah Mutiara Home Care’, Jurnal Kreativitas Pengabdian Kepada Masyarakat (Pkm), 4(1), pp. 102–112.

Andrieieva, O. et al. (2019) ‘Effects of physical activity on aging processes in elderly persons’, Journal of Physical Education and Sport, 19(4), pp. 1308–1314.

Chasanah, S.U. and Asda, P. (2022) ‘Status Gizi Berhubungan Dengan Kejadian Hipertensi Pada Lanjut usia Di Desa Girisekar Wilayah Kerja Puskesmas Panggang Li Kabupaten Gunungkidul Nutritional Status Associated With The Incidence of Hypertension in The Elderly In Girisekar Village Work Area ’, 4(1), pp. 21–27.

Cui, A. et al. (2020) ‘Global, regional prevalence, incidence and risk factors of knee osteoarthritis in population-based studies’, EClinicalMedicine, 29–30.

Ekawanti, A. et al. (2020) ‘Skrining risiko penyakit degeneratif dan upaya pencegahannya melalui penyuluhan asupan gizi seimbang pada lansia di panti sosial tresna werdha puspakarma Mataram’, Prosiding PKM-CSR, 1(2018).

Gurning, R.N. and Sari, R.P. (2020) ‘Literatur Review Peningkatan Kualitas Tidur Lansia melalui Relaksasi Otot Progresif’, Suparyanto dan Rosad (2015, 5(3), pp. 248–253.

Halim and Suzan (2018) ‘Hubungan Status Gizi dengan Penyakit Degeneratif’, 2, pp. 19–34.

Heni Purnama, Nyayu Nina Putri Calisani, E.S.R.W. (2021) ‘Kebutuhan Spiritualitas Lansia Dengan Penyakit Kronis: Literature Review’, 7(3).

Kato, S. et al. (2021) ‘Association of low back pain with muscle weakness, decreased mobility function, and malnutrition in older women: A cross-sectional study’, PLoS ONE, 16(1 January), pp. 1–11.

Kemenkes RI, K.K. (2017) Ind b.

Kementerian Kesehatan RI (2016) ‘Infodatin Lanjut Usia (lansia)’, Pusat Data dan Informasi Kementerian Kesehatan RI, p. 12.

Mighra, B.A. and Djaali, W. (2020) ‘Peningkatan Pengetahuan Lansia tentang Penyakit Degeneratif di Wilayah Kampung Tengah Kramat Jati’, Jurnal Pemberdayaan Komunitas MH Thamrin, 1(2), pp. 52–59.

Murfat, Z. (2022) ‘Fakumi medical journal’, Jurnal Mahasiswa Kedokteran, 2(5), pp. 359–367.

Pardede, A.S., Maro-papua, A.Y. and Merauke, K. (2023) ‘Analisis Faktor Yang Berhubungan Dengan Status Gizi Puskesmas Tugu Kota Depok’, Jurnal Riset Rumpun Ilmu Kesehatan (JURRIKES), 2(1), pp. 42–53.

Di Renzo, L., Gualtieri, P. and De Lorenzo, A. (2021) ‘Diet, nutrition and chronic degenerative diseases’, Nutrients, 13(4), pp. 13–15.

Sukatemin, S., Lasmadasari, N. and Ester, E. (2022) ‘Hubungan Status Gizi Terhadap Kejadian Penyakit Degeneratif Pada Lansia Di Distrik Wanggar Kabupaten Nabire’, Journal of Nursing and Public Health, 10(1), pp. 148–156.

Tana, R. et al. (2022) ‘Edukasi Gizi Seimbang dan Hubungannya dengan Penyakit Degeneratif pada Lansia’, 5(3), pp. 151–157.