Description of Polypharmacy and Interactions that can Reduce the Effectiveness of Dyspepsia Drugs in patient BPJS with Dyspepsia at the Porsea Regional General Hospital based on Prescriptions Period November-January 2020

Meliani Dwi Lestari; Rosanto Tamba; Melati Silaban

doi:10.55227/ijhet.v1i5.96

Authors

Meliani Dwi Lestari STIKes Arjuna Prodi S1 Farmasi
Rosanto Tamba STIKes Arjuna Prodi S1 Farmasi
Melati Silaban STIKes Arjuna Prodi S1 Farmasi

DOI:

https://doi.org/10.55227/ijhet.v1i5.96

Keywords:

Dyspepsia, Polypharmacy, Interaction

Abstract

Dyspepsia is a collection of symptoms of pain, persistent or recurring discomfort in the upper abdomen, feeling full when eating, feeling full quickly, bloating, belching, decreased appetite, nausea, vomiting. Dyspepsia ranks 5th out of the top 10 diseases in hospitalized patients and 6th for outpatients. The prevalence of dyspepsia varies between 7-45%, depending on the definition used in geographic location. The prevalence in Asia is around 8-30%. It is estimated that 30% of patients who come to the gastroenterologist's practice are 60% with complaints of dyspepsia, around 20-40% of adults experience dyspepsia, whereas in general clinics it is only 2-5%. This study aims to Description of Polypharmacy and Interactions that can Reduce the Effectiveness of Dyspepsia Drugs in patient BPJS with Dyspepsia at the Porsea Regional General Hospital based on Prescriptions Period November-January 2020. The research design was descriptive with a retrospective time approach carried out at Porsea Hospital, Toba Regency, based on prescriptions for the period November-Januari 2020, data were collected in February 2020 with a sample of 118 cases using the Simple random sampling technique (November: 41 cases, December: 38 cases, January 39 cases). The instrument used to collect data in this study is the data collection format. The results showed polypharmacy in outpatient BPJS patients with dyspepsia at the Porsea Regional General Hospital for the period November-January 2020, namely 71 (60.17%) cases with major polypharmacy (5-11) and 47 (39.83%) cases with minor polypharmacy. For future researchers to examine the effects of the use of polypharmacy on reducing the effectiveness of dyspepsia drugs with guide books or other references.

Downloads

Download data is not yet available.

References

Abdullah M, Gunawan J. (2012). Dispepsia. Jakarta: Fakultas Kedokteran Universitas Indonesia.

Andre, Y. (2013). Hubungan Pola Makan Dengan Kejadian Depresi Pada Penderita. Dispepsia Fungsional. Jurnal Kesehatan Andalas.

Dasopang, E.S., Harahap, U., & Lindarto, D., (2015). Polifarmasi dan Interaksi. Obat Pasien Usia Lanjut Rawat Jalan dengan Penyakit Metabolik, Jurnal Farmasi Klinik Indonesia.

Djojoningrat D. (2009). Dispepsia fungsional. Buku Ajar Ilmu Penyakit Dalam. 5 ed. Jakarta: Balai Penerbit FK UI.

Ganiswara, S.G. (2005). Farmakologi dan Terapi Edisi V. Jakarta: Bagian. Farmakologi Fakultas Kedokteran Universitas Indonesia.

Hutagalung. W., (2018). Gambaran Penggunaan Poli[farmasi pada Pasien Badan Penyelenggara Jaminan Sosial (BPJS) Rawat Jalan Penderita Dispepsia di Rumah Sakit Umum Daerah Porsea Berdasarkan Buku BPJS Periode Juli-Desember 2017. Dalam Karya Tulis Ilmiah Akademi Farmasi Yayasan Tenaga Pembangunan Arjuna: Laguboti.

Kumar A, Patel J, Sawant P. (2012). Epidemiology of Functional Dyspepsia. Supplement To Japi; 60:9-12.

Menkes RI (2016) Peraturan Menteri Kesehatan Republik Indonesia No. 72 tahun 2016 Tentang Standart Pelayanan Kefarmasian di Rumah Sakit, Pengertian Resep, Jakarta: Kementerian Kesehatan Republik Indonesia.

Muya Y, Murni A, Herman R. (2015). Karakteristik penderita dispepsia fungsional yang mengalami kekambuhan di bagian Ilmu Penyakit Dalam RSUP Dr.M. Djamil Padang, Sumatera Barat 2011. J Kesehat Andalas. ;4(2):490–6.

Nasir ABD, Mutith Abdul, (2011). Buku ajar metodologi penelitian kesehatan konsep pembuatan karya tulis dan thesis untuk mahasiswa kesehatan. Jakarta: Nuhamedika

Otero W, Zuleta MG, Otero L (2014). Update on approaches to patients with dyspepsia and functional dyspepsia. Rev Col Gastroenterol. ;29(2):129-34. 3.

Pardiansyah.R.,Yusran.M. (2016). Upaya Pengelolaan Dispepsia dengan Pendekatan Pelayanan Dokter Keluarga. Fakultas Dokter. Universitas Lampung. Vol.5, No.2.

Purnamasari L. (2007). Faktor Risiko, Klasifikasi dan Terapi Sindrom Dispepsia. Cdk. 44(12):870–3.